Craft delicious, easy BBQ chicken wings in your oven with this simple recipe. Preheat to 400°F (200°C), line a baking sheet, and marinate wings in a mixture of ketchup, vinegar, brown sugar, garlic powder, paprika, salt, and pepper for 15-60 minutes. Coat wings evenly with BBQ sauce and olive oil, then bake for 25-30 minutes, flipping halfway, until crispy and caramelized for a balanced blend of smoky, sweet, and crunchy flavors.
“Craving mouthwatering BBQ wings for your weeknight dinner? Look no further! This simple and fast recipe transforms your meal into a delicious culinary adventure. With just a few easy-to-find ingredients, you’ll create tender, juicy chicken wings slathered in a flavorful BBQ sauce.
Our guide covers everything from marinating techniques to oven cooking times, ensuring perfect results every time. Learn how to customize the BBQ sauce to your taste and discover creative serving suggestions to impress your family and friends.”
- Ingredients for Simple BBQ Chicken Wings
- – List of necessary ingredients
- – Measurements and quantities
- Preparation Steps: From Start to Finish
Ingredients for Simple BBQ Chicken Wings
When it comes to simple and fast BBQ wings for weeknight meals, an easy BBQ chicken wings recipe in the oven is hard to beat. To create these mouthwatering treats, gather just a few key ingredients: chicken wings, BBQ sauce, olive oil, salt, pepper, garlic powder, paprika, and honey (for a touch of sweetness). This combination ensures that your wings are not only delicious but also incredibly easy to prepare, making them the perfect weeknight solution.
The process involves preheating your oven, mixing together a simple seasoning blend, coating each wing in olive oil and the spice mix, then baking until golden brown and crispy. The result is a perfect balance of smoky BBQ flavor, sweet notes from the honey, and a satisfying crunch that’s hard to resist. Whether you’re a seasoned cook or just looking for an easy weeknight meal, this Easy BBQ Chicken Wings Recipe Oven method will surely become your go-to.
– List of necessary ingredients
For a quick and easy Easy BBQ Chicken Wings Recipe Oven that’s perfect for weeknight dinners, gather these simple ingredients:
1. Chicken wings: Start with fresh or frozen chicken wings. If using frozen, make sure to thaw them completely before cooking.
2. BBQ sauce: Opt for your favorite store-bought variety or whip up a homemade sauce for extra flavor.
3. Olive oil: A drizzle of olive oil helps the BBQ sauce adhere to the wings and adds a rich, subtle taste.
4. Salt and pepper: Basic seasoning is key to enhancing the natural flavors of the chicken.
5. Garlic powder (optional): This adds an aromatic twist that complements the smoky BBQ flavor.
– Measurements and quantities
When preparing this easy BBQ chicken wings recipe oven, start by gathering the ingredients: 2 pounds (or 900 grams) of chicken wings, ¼ cup of ketchup, 2 tablespoons of apple cider vinegar, 1 tablespoon of brown sugar, 1 teaspoon of garlic powder, ½ teaspoon each of paprika and salt, and a pinch of black pepper. For a quicker prep time, consider using pre-cut chicken wings, which can be easily found in most grocery stores.
To ensure the best results, preheat your oven to 400°F (200°C). Line a baking sheet with aluminum foil or parchment paper for easy cleanup. In a medium bowl, mix together all the wet ingredients: ketchup, vinegar, brown sugar, garlic powder, paprika, salt, and pepper. Place the chicken wings in a large ziplock bag, pour the marinade over them, seal the bag, and massage to ensure each wing is well-coated. Let them marinate for 15-20 minutes at room temperature, or up to an hour in the refrigerator for enhanced flavors.
Preparation Steps: From Start to Finish
Preparing delicious and tender BBQ chicken wings in your oven is simpler than you think! Start by preheating your oven to 400°F (200°C). Line a baking sheet with aluminum foil for easy cleanup and place a wire rack on top. This ensures even heat distribution as the wings cook. Next, rinse and pat dry about two pounds of chicken wings. You can opt to remove the tips or leave them on, depending on your preference. In a large bowl, mix together BBQ sauce, olive oil, garlic powder, paprika, salt, and pepper. Add the chicken wings to the bowl, ensuring each wing is coated evenly with the sauce mixture. Once prepared, arrange the wings on the wire rack in a single layer, making sure they don’t overlap. This step ensures even browning. Bake for 25-30 minutes, flipping halfway through, until the wings are crispy and the sauce is caramelized.